TERRACINI COFFEE

Geisha Coffee originates from Ethiopia and has stood out for its exceptional quality, especially in relation to Arabica coffee varieties. Grown at altitudes ranging from 1,500 to 2,000 meters, this coffee is noted for its complex floral notes, which include jasmine and jasmine tea, and bright, citrusy acidity. Its body is delicate, while the sweetness is smooth and balanced. The roasting process is carefully controlled to preserve its intrinsic characteristics, resulting in an engaging and refined cup for true connoisseurs of specialty coffees.